Monday, December 28, 2009

X-Mas Menu

panzanella salad and asparagus with wrapped prosciutto

spicy mushrooms

spinach empanadas

honey mustard pork ribs

chimichurri sauce

rosemary and thyme lamb ribs

tiramisu and freshly brew coffee

All the yummy food was served with Abrazo del Toro and Redwood Creek Pinot Grigio.

No comments:

Post a Comment

Related Posts Plugin for WordPress, Blogger...