Friday, June 12, 2009

Masters...Bravo!

I just saw Top Chef Master and I can't stop thinking about this incredible dish made from chef Hubert Keller. Wow... what a way to start. Something to remember. Here some more pics of the quickfire challenge. Also check out chef Keller's restaurant.

Hubert Keller, Quickfire Challenge
Chocolate mousse, swan, whipped cream, fruit with orange sabayon.

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